If there’s one dish that’s always a crowd-pleaser at home, it’s a hearty, creamy pasta salad, especially when the star ingredient is India’s favorite mayonnaise—Jimmy’s Original! Whether it’s a weekend lunch, picnic with friends, or even a festive potluck, this Creamy Mayo Veggie Pasta Salad never fails to impress. It’s light, wholesome, and bursting with Indian freshness, making it the perfect companion for our diverse tastes and culinary traditions.
Why Jimmy Mayonnaise is India’s Top Choice
When searching for the best mayonnaise in India, most food lovers and home cooks want something that’s not only creamy and smooth but also versatile enough to work in salads, sandwiches, rolls, and dips. At Jimmy Mayonnaise & Sauces, we take pride in being counted among the best mayonnaise brands in India. Our range is crafted for the Indian palate—creamy, rich, and absolutely finger-licking.
Creamy Mayo Veggie Pasta Salad – Step-by-Step Recipe
Ingredients:
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Pasta of your choice (penne, fusilli, or macaroni)
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Cherry tomatoes, halved
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Cucumber, diced
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Red bell pepper, diced
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Shredded carrots
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Red onion, finely chopped
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Cheddar cheese, shredded
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Black olives, sliced
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Fresh parsley (optional, for garnish)
For the Dressing:
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4 tablespoons Jimmy’s Original Mayonnaise
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1 tablespoon apple cider vinegar
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1 teaspoon Dijon mustard
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1 teaspoon honey
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Salt and black pepper to taste
Method:
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Cook the Pasta: Boil the pasta as per the packet instructions until it’s just al dente. To avoid overcooking, immediately drain and rinse under cold water. Set aside to cool completely.
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Prepare the Vegetables: In a large bowl, combine cherry tomatoes, cucumber, bell pepper, carrots, onion, cheddar, and black olives. Give them a good mix to let the colors and flavors shine through.
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Make the Dressing: In a separate bowl, whisk together Jimmy’s Original Mayonnaise, apple cider vinegar, Dijon mustard, honey, salt, and pepper. The result is a creamy, tangy, and slightly sweet dressing that will elevate your salad.
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Mix It Up: Add the cooled pasta to your veggie mix. Pour the dressing over it and toss until everything is evenly coated in that luxuriously creamy mayo goodness.
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Chill & Serve: Cover and refrigerate the salad for at least an hour. This step allows all the flavors to blend beautifully. Before serving, toss once more and garnish with fresh parsley if you wish. Serve chilled for the best experience!
The Secret to India’s Best Mayo Pasta Salad
The real secret behind this irresistible salad is undoubtedly the mayonnaise. The best mayonnaise brand in India isn’t just about a creamy texture—it's about a flavor that complements Indian masalas, fresh veggies, and even traditional snacks.
Jimmy’s Original Mayonnaise is India’s favorite mayonnaise because it blends seamlessly into Indian recipes, offering a taste that feels both global and asli Indian. No matter what’s on the menu, adding a dollop of our mayo is all it takes to win over any gathering.
Make Every Occasion Special
So, if you’re looking to recreate a memorable meal for your loved ones or searching for a reliable, creamy spread for your salads and sandwiches, grab a jar of Jimmy’s today. Join thousands of other foodies who trust Jimmy Mayonnaise & Sauces to deliver the best mayonnaise in India right to their plates.
Let’s make every day delicious with India’s most loved mayonnaise—because at Jimmy, every meal deserves the best!
For more tasty recipes and kitchen tips, keep following the Jimmy Mayonnaise blog. Try this salad and experience why we’re the best mayonnaise brand in India—creamy, desi, and always yum!
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